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About Us

AGAVE AZTECA RALSTON

Our Story

Jose Torres is originally from Guadalajara Jalisco and arrived to the United States in 1991 to the city of Chicago Illinois and like all immigrants he had the desire to grow. He began to work in restaurants since he was young as a dishwasher and busser, and since he was a kid he really enjoyed all areas of the restaurant. After all his effort and dedication together with his wife, Maria Gutierrez, they managed to save their savings to become independent and be able to open their own restaurant in Chicago. After certain years they decided to sell it and moved to Nebraska in search of new opportunities.

When you visit AGAVE AZTECA you will notice the policy of excellence in service since your arrival, starting with the good presentation and flavor of its food. We focus on traditional Mexican cuisine with unique touches and different options for all tastes, including our name and its motto is "a shortcut to Mexico." We recommend you try the house specialties for example the Molcajetes el Charro Jalisco, the Crazy Pineapple, and Seafood Enchiladas.

The goals for the future are to grow by opening more locations and letting customers know that AGAVE AZTECA is a concept of Mexican food different from other restaurants to bring to the table the best of the taste of Mexico.

Having the best traditional Mexican gastronomy cuisine in Omaha and Ralston is our goal and priority. This reason motivates us to look for the best ingredients and the most fresh produce on the market to service our customers with top dishes in the city to our daily customers.

MEXICAN FOOD

Our Commitment

We are committed to providing the best and serving wholeheartedly to customers. Our waiters and chefs are committed to providing the best service to our clients. Serving them with a typical dish of great Mexican cuisine taste with abundant and delicious flavors to their tongue, giving satisfaction to the heart.